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Blueberry varieties: what ships from where

Most blueberry packs do not name the variety, but the variety decides size, firmness and how the fruit survives a long voyage. Here is which varieties each origin ships, and what to ask about them.

Updated · 7 min read

Peru, the largest exporter, ships mostly low-chill licensed varieties: Ventura, Sekoya Pop, Biloxi, Mágica and Rocío made up 67.52% of its 2025-26 exports. Chile still ships mostly older highbush varieties, led by Legacy and Duke, while newer varieties gain share. Name the variety in the contract: size, firmness and storage life depend on it.

Why the variety matters

Peru grows more than 65 varieties, but a handful carry the volume. In 2024 varieties from one breeder, Fall Creek, made up 50% of Peru’s blueberry production, with OZblu, Hortifrut, Driscoll’s and Mountain Blue at 4–7% each. Most new varieties are licensed: growers pay royalties, and some varieties are sold only through a closed group of companies or only into certain markets. Older varieties such as Biloxi, Legacy, Duke and Elliott are public.

Breeders do not use the same scales. Fall Creek describes size in words, from small to very large. The University of Florida gives millimetres and firmness in g/mm, Hortifrut gives firmness in Shore units, and Costa’s BluGenix sheets use their own firmness number. The figures cannot be compared from one breeder to another, and they come from the breeders’ own trials, not from export averages.

Low-chill varieties: Peru and other warm origins

Low-chill and zero-chill varieties are bred for warm climates where the bush can stay green all year. They are the base of Peru’s industry, and several are also grown in Argentina.

VarietyBreeder and licenceFruit, as the breeder describes itWhere it ships
VenturaFall Creek; licensed, low chillLarge, firm, medium blue. Its spread is credited to better quality on arrivalPeru’s largest export variety: 95.17 million kg in 2025-26, 25% of calendar 2025 exports. Also Argentina
Sekoya PopFall Creek; sold through a limited group of licensees (15 in 2024)The programme aims for a crunchy texture and long shelf life, and stresses condition after long-distance transportPeru’s second: 58.71 million kg in 2025-26. First by planted area in one 2026 count: 6,110 ha, 21%
BiloxiUSDA-ARS; public, zero chillSmall to medium, medium blue, balanced sweetness and acidity. Its firmness and post-harvest life no longer suit long journeysPeru: 42.29 million kg in 2025-26. Down from 60% of Peru’s area in 2016 to 13%
MágicaOZblu, AustraliaNo breeder variety sheet was foundPeru: 40.45 million kg in 2025-26; 11% of Peru’s shipments to the UK
RocíoSpain’s Royal Berry programme; Hortifrut holds the licence for the Americas18–23 mm, 2.5–6 g, 11–12.5 °Brix, firmness 75–80 Shore; large, firm and juicy, “jumbo” in PeruPeru, weeks 29 to 3 (July to January): 21.69 million kg in 2025-26; 12% of Peru’s shipments to the UK
EmeraldUniversity of Florida, 1999; licensed to Fall CreekVery large, firm, mild flavour; 18 mm and 195 g/mm in university data; holds size over a long harvestPeru (7% of its shipments to Europe) and Argentina
AtlasBlueFall Creek; zero chillMedium to large, firm, sweet and aromatic; “impressive” storage life and firmness in Fall Creek’s lab testsPeru: 822 ha, 5% of the area in 2024
BiancaBlueFall Creek; zero chillMedium to large, light blue, firm, very sweet, low acid, good retention of bloomPeru: 282 ha, 2%; Fall Creek Peru names it for the Chinese market
AranaCosta, Australia; Driscoll’s holds the rights in the Americas, Australia and ChinaCosta says it is larger and sweeter than other varieties, with strong shelf life3% of Peru’s 2025 exports. In 2021 it had licensed growers in the US, Mexico, Peru, Colombia, Chile, China, Morocco, Israel, South Africa, Zimbabwe and Zambia

Peru is moving to bigger fruit. Fall Creek Peru’s general manager says Sekoya Pop and Apex are leading a shift to berries above 18 or 20 mm. In Argentina, SENASA lists University of Florida varieties such as Snowchaser, Star and Kestrel alongside Emerald and Ventura.

Highbush varieties: Chile and the northern hemisphere

Chile grows mostly mid- and high-chill highbush varieties. In 2025-26, traditional varieties were 76% of its fresh exports and newer ones 24%. The 2026-27 forecast has new varieties up 39%, to 32% of fresh exports, and traditional ones down 9%.

VarietyBreeder and licenceFruit, as the sources describe itWhere it ships
LegacyUSDA, 1987; public, mid chillMedium, light blue, excellent flavour, small scarChile’s largest variety: 26,811 t in 2025-26. Also Argentina
DukePublic, high chillLarge, light blue, firm, mild. Fall Creek says the flavour seems to improve in cold storage; Cornell says it can be bland if picked lateChile’s second: 18,413 t
Blue RibbonFall Creek; licensed, mid chillLarge, light blue, very firm, sweet and fruity, good post-harvest shelf lifeChile: 6,850 t. Also Argentina
DraperMichigan State UniversityLarge, light blue, exceptionally firm, crisp and sweet; superior shelf life; concentrated ripeningNo export share found
LibertyMichigan State UniversityMedium to large, aromatic; very good storage capacity. Can go soft in high heat at harvest“The standard mid-late season variety in Europe”
AuroraMichigan State UniversityLarge, very firm, stores well; can be very acidic, and tart if picked too soonThe latest-ripening highbush in northern Europe
ElliottPublic, high chillMedium, tart unless fully ripe; 30–45 days in modified atmosphere, according to CornellOnce the main variety in Chile’s south; Liberty and Aurora have replaced it as the late standard

Brightwell (7,404 t) and Suzie Blue (5,682 t) complete Chile’s top five. Their breeder specifications were not part of the research behind this guide.

Newer varieties sold on shelf life

  • Apex. Fall Creek, released 2023. Very large, balanced flavour; Fall Creek says it keeps firmness and quality for 45 days after harvest, from trials in Mexico and Spain.
  • AzraBlue. Fall Creek. Very large, firm, sweet and acid; quality holds in storage for 28 to 35 days, according to Fall Creek. Named as an option for Peru.
  • Eterna. Costa’s BluGenix programme. 22.3 mm and 4.2 g in year one, crisp and firm, 50 days of storage at 4 °C. The breeder calls its figures indicative.
  • KeplerBlue. Fall Creek. Large, firm, stores for weeks. Licensed only in Europe, South Africa, the Middle East and China; its fruit may not be sold into the Americas, so it cannot come from Peru, Chile or Argentina.
  • Eureka Sunrise. Mountain Blue. In Europe and Africa it is grown only by BerryWorld’s growers, in South Africa, Zimbabwe, Morocco, Spain and Portugal.

These are breeder claims from single trial sites, not guarantees for a given shipment. For comparison, the USDA storage handbook gives highbush blueberries up to 2 weeks at −0.5 to 0 °C, and up to 6 weeks in a controlled atmosphere. Machine harvesting can halve storage life compared with hand picking.

Variety share by origin

Peru, 2025-26Exported (million kg)Share of shipments to EuropeShare of shipments to the UK
Ventura95.1744%29%
Sekoya Pop58.7115%25%
Biloxi42.2910%Not in top four
Mágica40.45Not in top four11%
Rocío21.69Not in top four12%
EmeraldNot in top five7%Not in top four

Peru exported 382.6 million kg in 2025-26. Ventura was also the largest variety in shipments to the US, at 18%, and Sekoya Pop led in “other markets”, at 22%.

  • Chile, 2025-26 fresh exports: Legacy 26,811 t, Duke 18,413 t, Brightwell 7,404 t, Blue Ribbon 6,850 t, Suzie Blue 5,682 t, all others 26,840 t.
  • Argentina: no shares by volume are published. By region, SENASA names Snowchaser, Emerald, Springhigh and Ventura in the north-west, Emerald, Star, Kestrel and Flicker in Entre Ríos and Corrientes, and O’Neal, Legacy, Blue Ribbon and Ventura around Buenos Aires.
  • South Africa: no variety breakdown of exports was found.

What to ask about variety when contracting

  1. Which variety, week by week. Ask for the varieties and their proportions in each week’s shipments, and agree a substitute for weeks when the first choice is short.
  2. Is it licensed for your market? Some licensed varieties may not be sold into certain regions, and some are sold only through named marketers.
  3. Size in millimetres. There is no international size standard for blueberries, so put your own grading in the contract. Blueberry specifications.
  4. Firmness and sugar, on which scale. Ask how the supplier measures them, and check on arrival. What to check on arrival.
  5. Match the variety to the journey. For long sea voyages, ask which varieties the breeder rates for storage, and whether the fruit is hand or machine picked. Transit times by sea and air.
  6. Check the import route too. The variety does not change what the destination requires. Market access by destination.
  1. Breeders: Fall Creek variety pages (Ventura, Biloxi, Emerald, AtlasBlue, BiancaBlue, Legacy, Duke, Blue Ribbon, Draper, Liberty, Aurora, Elliott, KeplerBlue, AzraBlue, Apex), accessed 27 October 2026; UF/IFAS EDIS HS1245; Hortifrut, Rocío; BluGenix (Costa); USDA ARS, September 2000 (Biloxi); NC State University (Legacy); Cornell Cooperative Extension, “Blueberry Variety Review”, 6 March 2012.
  2. Licensing and platforms: Blueberries Consulting, 3 May 2022; FreshPlaza, 29 September 2021 (Arana); HortiDaily, 26 January 2023 (Eureka Sunrise).
  3. Peru: FreshPlaza citing Proarándanos, 7 May 2026; Italian Berry citing Proarándanos, 11 May 2026; Italian Berry, 3 December 2024; Italian Berry, 16 December 2025; Agraria.pe citing Proarándanos, 13 January 2026; FreshPlaza citing Preciso Consultoría, 13 October 2026; FreshPlaza, 26 May 2026; FreshPlaza, 3 December 2025.
  4. Chile: Comité de Arándanos / Frutas de Chile, crop report, week 8, February 2026; FreshPlaza citing iQonsulting, 12 October 2026.
  5. Argentina: Elonce citing SENASA, 29 January 2026. South Africa: USDA FAS GAIN report SF2026-0027, 12 August 2026. Storage: USDA Agriculture Handbook 66, blueberry chapter, revised February 2016.